Sicily,Avolaa century ago.

The Tiralongo family sees a great potential in the almonds, hazelnuts, and pistachios of the territory. Not only genuine products of the land, but also the essential ingredients to create semi-finished products with artisanal methods.

In short, a product where tradition and innovation go hand in hand.

Here are born almond, hazelnut, and pistachio creams, products of the highest quality.

The undisputed protagonist is the Avola almond, in the three varieties Pizzuta d'Avola, Fascionello, Corrente d'Avola or Romana, protected by a registered trademark (Legislative Decree 30/2005).

Transparent supply chain, direct contact with producers, experimentation, and guarantee of high product quality have always been the mantra of this small family-run company.

Among the recognitions received stands out the brand "Mediterranean Rurality"that protects products aimed at enhancing the excellences of the Mediterranean food culture, also through control procedures that allow constant monitoring of product quality and compliance with the high standards required."

Healthy producers, genuine products.