Christmas basket with artisan ingredients from small sustainable producers that protect Biodiversity.
Make a very welcome gift and help small artisan producers.
THE THREE FIRST BASKET contains ARTISANAL PASTA of 100% Lucanian wheat CUBE in cubes of black pig raised in a semi-wild state, fed with chestnuts, acorns, berries and without preservatives, only meat, salt and pepper. Very fresh EGGS raised outdoors, fed in a natural way, without antibiotics and hormones from birth TOMATO SAUCE handmade PIZZUTELLO SAUCE, condiment made with the typical Sicilian tomato with a sweet and delicate taste CHILI CREAM handmade
The specification of each product is entered in the basket with ingredients, origin and processing.
YOU WANT TO CHOOSE THE PRODUCTS TO INSERT IN THE BASKET?
You can decide the budget of your Basket and we will offer you various solutions, or you can decide exactly which products to insert to make your gift unforgettable.
TO CREATE YOUR BASKET:
- contact us at 3518551185 (also Whattsapp)
- write to firstname.lastname@example.org
- come and visit us in via Catania 39 in Rome
A few examples?
The TASTING BASKET PECORINO WEDGES (from sheep grazing in the wild on uncultivated land) of different maturations and textures to be enjoyed with honey or artisanal jams.
The APERITIF BASKET with ARTISAN OLIVE PATE from Gaeta (Itrana), CHEESES AND CURED MEATS from pastures in the wild, artisanal TARALLI PUGLIESI handmade with extra virgin olive oil and yeast-free, ALMONDS from Sicilian Nebrodi with slow roasting and choice of artisanal BEERS or organic wines or noble wine di Montepulciano or PROSECCO di Valdobbiadene naturally refermented in the bottle without adding sulphites and with hand-picked grapes.
VERY SWEET With Ancient Wheat FLOUR, stone ground, fresh EGGS raised outdoors, fed in a natural way, without the use of antibiotics, hormones and estrogens, artisanal JAM AND JAM of fruit only, artisanal COOKIES (5 ingredients) of ancient wheat abundance or biscuits with Gentili Romane dei Cimini hazelnuts.
All products are made strictly with ancient and artisanal techniques, the goal is to help sustainable production to protect biodiversity and healthy nutrition.