Cicerchia - 500 g

Dried cicerchia in packs of 500 g

Legumes are cultivated in the traditional way with water and sun, in the territory of Tuscia, the ancient Etruria, or the territory that includes a large area ranging from Tuscany, Umbria to the northern part of Lazio.

It may contain traces of cereals containing gluten (spelled, barley, wheat), soy and lupins.

Production:Italy/Tuscia

Description:Cicerchia, or Indian pea, is a legume belonging to the Fabaceae family, vaguely reminiscent of broad beans in taste.

Nutritional information (average values per 100 g of product):

energy value:1477 kj/353 kcal

fats 1.06 g, of which saturated fatty acids 0.1 g

carbohydrates 60.0 g, of which total sugars 2.0 g

protein 25.8 g

salt 0.01 g

Healthy and genuine food!

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